Vignerons since 1987, Lambert converted their property to organic in the early 2000s and certified organic by Ecocert in 2005, Beatrice and Pascal decided this was not enough. They moved into Biodynamics and, like many of their neighbors in the Loire, follow the dogma of Nicolas Joly. They use plant foliage between rows and add no sulfur to their wines. Les Terraces, 100% Cabernet Franc, displays a wild earthy nose, intense but lovely fruit, and the terroir of calcareous clay atop the region's famous tuffeau. Serve with a slight chill and drink now. Delicious by itself or with light grill or oven dishes.
Beatrice et Pascal Lambert - Chinon 'Les Picasses' 2018
100% Cabernet Franc